Happy Hour

Starting Friday Sept. 8, 5pm - 7pm
Happy Hour takes a break for July and August while we focus on welcoming guests to our Tasting Room and Wine Shop. Happy Hour will start back up on Friday September 8th, when you can enjoy glasses of our award-winning wines, appetizers by local chefs, and live entertainment. Click here for the September line-up.

Sandhill Small Lots Winemaker Dinner

Saturday September 30th, 2017
6:30pm-10:00pm
$150 + tax
The Fall Winemaker Dinner will feature Howard Soon's "Small Lots" wine and award-winning students from the Okanagan College Culinary Arts Program under the direction of Chef Bernard Casavant, Culinary Arts Manager, and one of Canada's top chefs. Chef Bernard's team will take guests down the "Road to Riccione" with Italian-inspired dishes created with local ingredients, perfectly paired with Sandhill's limited production wines. Partial proceeds of the dinner will help support an awarded student training trip to Riccione, Italy. To book your space, click here.

Tasting Room

Tasting Room Hours
Through the summer, Sandhill Winery is open 10:00am-6:00pm seven days a week, including holidays. The Tasting Bar is open 10:30am-5:30pm. Groups of 8 people or more should book 24 hours in advance by calling 250-979-4211. Click here for more information.

Winter hours start Monday October 9th: Monday-Saturday 10am-5pm, Sunday 11am-5pm.

 
FEATURE WINE
Small Lots Barbera 2013
Sandhill Estate Vineyard
$35

Master Winemaker Howard Soon has finely crafted Canada's only Barabera in its classic style! With only 10 barrels produced, this is a wine you will be...

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